These cheeses are often quite pungent and tend to have a strong . My favorite blue cheeses and food and wine pairings. Spread glazed walnut halves on a sheet of tinfoil, separating each nut so they dont clump together. Port is a classic wine pairing with Gorgonzola. The cultures added during the cheese-making process form a bloomy white exterior and creamy inside as the cheese ages. Why it works:Boerenkaas, an aged Gouda popular in its Dutch homeland, can be as versatile as Parm. Whatever cheese you put out, use the right tools, like good cheese knives. Pair sweet red wines with blue cheeses like Bayley Hazen Blue and even blue-bloomy hybrids like Cambozola, Firefly Farms' Mountain Top Bleu, or Tulip Tree's double-cream Chicory Blue. Sweet Rieslings pair well with salty cheese: Blue cheese Aged Gouda Feta Parmigiano Reggiano Semi-dry Rieslings pair well with semi-hard, medium-aged cheese: Havarti Jarlsberg Young Cheddar Monterey Jack Older cheeses would need wines with more body and complexity. When not at her desk, you'll find her whipping up something with finds from the farmers market, discovering new restaurants, or hiking and roadtripping with her husband and pup Pucci. If you're not serving right away, cover and refrigerate. They tend to be the richest and creamiest type of cheese, with a soft, spreadable texture. But you don't want to ruin the delicious flavors of your bevvy by choosing a bad pairing. A soft-ripened cheese is aged from the outside in. Both have great acidity, which makes them fantastic to sip with food, but Italian pinot grigio is often lighter-bodied and crisp with vibrant citrus flavors. Please contact us here to work with us. It's All About Cheese, Baking, Binge TV, Poker and Anything Else That Captures My Fancy In Other Words "It's All About Me". A mixed plate of cheeses is a great excuse to open another bottle of Champagneas if you needed one. So, you start thinking of all the different snacks with wine you could have. We may earn a commission for purchases made through our links. CAMBOZOLA is lactose-free due to the natural maturation process during cheese-making. Dont forget your vegetables, either: Cambozola makes an excellent garnish to simply steamed asparagus (a mixture of green and white is especially nice). Still, that doesnt mean you cant be more daring with your pairing. You dont need to poke at the cheese to check maturity: in fact, soft-ripened cheese matures from the outside inwards, so a yielding exterior isnt a good indicator of the cheeses core. Think local when it comes to pairing food with Chianti. They're also great with dense, salty Italian cheeses like . Who chooses the bottle to match your meals? Try a German beer with German cheese, a Wisconsin beer with Wisconsin cheese, etc. Taste of Home is America's #1 cooking magazine. Classic Pairing: Brie or triple creams with Champagne Why it works: Nothing washes away the creaminess of a silky cheese like the scouring bubbles of Champagne. Meg is a certified specialist of wine and a member of the Circle of Wine Writers. White, bloomy and edible exterior. Bloomy: These are named for the bloom of white mold on the outside. Creamy yellow-white soft interior with few striations of blue mold. In general, you don't need much. Any of these would make a great addition to your holiday cheese board. Spread nuts, fruit slices and dried cherries in between cheeses. The word Cambozola is a portmanteau of Camembert and Gorgonzola. Buttery, bitter nuts are tasty with rich Cheddar. If you are creating a single mixed blue cheese platter pick a variety, in terms of hardness, creaminess, type of milk and country of origin. Together we have created a website devoted to providing flavorful, nutritious meals to share with family and friends. Like cheeses, these wines tend to be more complex and savory than their younger counterparts. It's a fantastic pairing if you're enjoying wine and cheese on their own. Favored for its rich, velvety fruit and big inky color, its often thought of as a meat wine, but there are plenty of cheeses that go with it, too. Turn on your fan as the pepper will smoke. A mild, triple-cream Danish cheese that like cambozola, is a good starter blue cheese. Blue cheese examples: Gorgonzola, Stilton, Cambozola. Thank You! Add interesting textures and a variety of salty, sour and sweet elements such as tiny cornichons, jams or fruit spreads, mustard and honey for drizzling. Pairing wine and cheese is harder than you'd think. Making The Stuffed Dates. . The Slice Through Winter Sale| Save up to 50% on cheeses, meats, and more to beat the February blues.| Shop The Sale *Online only. Texture: complement or contrast. Of course, you are encouraged to try these out. I thought the sausage and pepper combination sounded tasty; particularly if it was Sciurus carolinensis sausage. . They can be soft and creamy, or semi-soft and crumbly. Its easy to overlook the other elements that comprise the perfect cheese plate, but dont. Choose lighter wines if the cheese is young, if aged go for the more full bodied wines. All Rights Reserved. Try this recipe: Bison Burgers with Cambozola Cheese. A bold and spicy cave-aged Spanish blue that has been made for hundred's of years in the town of Valdeon. The juicy, tangy fruits go well with young cheeses like Brie. Peppery and smoky, with lots of blueberry and plum flavors, syrah originally hailed from Frances Rhone Valley but is now widely made in Australia (known as shiraz), the U.S. and Chile. Look for textural contrasts between cheese and wine: Fresh, lighter cheeses go well with crisp, lighter wines; heavier, dense cheeses like bigger and bolder wines. Bubbly sweet reds are perfect to pair with bloomy rinds like Nettle Meadow's triple-cream Kunik. The fruitier, darker ros wines, like those made from syrah grapes, like a firmer, bolder cheese. Hi Elsa, I corrected the recipe to show that you put the pepper in with the second half of the sugar and salt. The wine paired nicely with the fondue. Whether youre new to the world of blue cheese or youre looking for fresh charcuterie board inspiration, a little extra knowledge about Cambozola can go a long way when serving read on for our best tips on buying, storing, and pairing to take your charcuterie board to the next level. The recipe below is one of the easiest ways to do stuffed dates. There's a reason we adorn cheese plates with fresh fruits, dried fruits, and nuts. When you cut into blue cheese, you will see green, blue, or gray mold, which is edible and will have stronger notes of blue. Store Locations Sign up for CheezE-Mail Login Register What's Hot Thread one each of the ingredients onto wooden skewers. Cheeses: Havarti, Edam, Emmental, Gruyre, Jarlsberg, young Cheddar, Monterey Jack, Manchego, Tomme d'AlsacePair with: Chardonnay, white Burgundy, white Bordeaux, Pinot Blanc, Viognier, white Rhne blends, Riesling (off-dry), Gewrztraminer, Champagne, red Burgundy, Pinot Noir, Beaujolais, Dolcetto, Barbera, Zinfandel, Merlot, vintage Port, young Tawny Port, Amontillado sherry, Stinky cheeses call for light-bodied wines with demure aromatics that complement rather than compete.Cheeses: poisses, Taleggio, MorbierPair with: Gewrztraminer, Riesling, Sauternes, red Burgundy, Pinot Noir, Blue cheeses need wines with both oomph and sweetness to balance their bold flavors and usually very salty, savory body.Cheeses: Stilton, Gorgonzola, Roquefort, Cambozola, Bleu d'AuvergnePair with: red Port, Tawny Port, Sauternes, Oloroso sherry, Banyuls, Recioto, Tokaji. By using our website and/or subscribing to our newsletter, Cheers! Whether the wine hails from New Zealand, California or Washington State, think of that freshness when looking to pair it with cheese. Moscato dAsti goes particularly well with some of the funkier cheeses you might sip with port or other fortified wine, like a creamy blue Cambozola or Gorgonzola. Fresh: Soft and rindless, these can be made with cow, goat or sheep milk. You set out bowls of salty snacks and a grand platter of cheeses. blackened fish. Some varieties, such as the premium Cambozola Black Label cheese, are matured in cold storage to produce a distinctive grey bloom on the rind and a fuller sweeter flavour with finer blue veins and a more robust aroma. A blue cheese is made with blue mold cultures. Rich with big fruit flavors like black cherry, blackcurrant and spice, plus robust tannins, its easy to see why its so popular around the world. Grilled Romaine Salad with Cambozola Wedge and Pickled Red Onions. There are some general guidelines that experts keep in mind when they search for good wine-cheese pairings. All of cheese-dom lies along a continuum from fresh through hard-aged. This wine has some gusto! Generous, approachable and intriguing, Argentina's wines make perfect companions for a variety of cheeses and recipes. Dont forget to take it out of its wrapping as well: just like decanting a fine wine before consuming, the bouquet of cheese needs time to develop in the open air. A strong and spicy blue cheese from Northern Spain that is made from unpasteurized cow's milk, but can also be blended with sheep and goat's milk. Copyright 2008 - 2023 Barina Craft, LLC. well . FOOD NETWORK is a trademark of Discovery or its subsidiaries and affiliates, used under license. Danish Blue: Semi-soft and with a. If I am serving a large number of people, say 40 or more, I buy cheese in half to one pound portions. Lauren is the Internet marketing guru who developed and maintains our website, leads our marketing efforts, manages our social media and keeps us on track in general. A cheese's texture, saltiness, and pungency also influence a wine pairing, as do the wine's structure and sweetness. Pass around slices of baguette. Many are excellent to melt and perfect to slice. Arrange the three cheeses on a platter with small bowls of honey and fig preserves. Add pancetta or bacon to the pan and cook until edges begin to crisp. Beer lovers could pour a dark stout or strong ale to complement the rich cheese. But like with any food and wine pairing, its not impossible! You can make these nuts up to a week ahead of time. They had it on plain whole-grain crackers and The Man had a glass of Cabernet Sauvignon, which he said complimented the cheese quite well. Sprinkle half the sugar over the walnuts and stir until sugar dissolves. As a cheese ages, a process called affinage, the moisture in its body slowly evaporates, leaving behind fat and protein. In Alsace, look for ones labeled "Vendanges Tardive. Avoid big, tannic red wines like Malbec, Cabernet Sauvignon, Bordeaux, and Bordeaux blends. Wine and Beer Pairings for Cambozola: Wine: Cabernet Sauvignon, Bordeaux, Burgundy, and Chardonnay Beer: Arctic Red, Bavarian Wheat Fat Content: 70-75% butterfat in its dry matter or approximately 40% fat overall. Burrata: A mozzarella exterior gives way to a luscious, milky center of mozzarella scraps mixed with cream. Cambozola Blue Label (a blue brie blend cheese) Additional accompaniments for the cheese plate with sour cherry compote include charcuterie such as sausage, duck prosciutto or pat, fruit and nut crackers, toasted crostini, dark chocolate, Effies cocoa or rye biscuits and toasted nuts such as pecans or walnuts. When youre looking to buy Cambozola at the grocery store or cheesemongers, make sure that the cheese has been stored in a chilled case or display, with its shape and packaging relatively intact. The best place for your Cambozola is the vented airiness of your refrigerators vegetable crisper, which allows circulation around the cheese (just be sure not to pile bags of onions or heavy, cheese-flattening produce on top of it by mistake). Wine and cheese have been paired together for centuries, but not every wine goes with every cheese. Required fields are marked *. All cheeses made by our supplier Kserei Champignon are made using pasteurized and rBST-free milk from cows that graze the lush alpine region of Bavaria, Germany. In addition to our website we work with brands to develop and photograph recipes and provide food and travel related content. Forget serving squishy white bread and saltines. Not every wine goes equally well with every cheese and vice versa. All of Your Wine Decanter Questions, Answered, Ask a Sommelier: The Best Wines to Drink With Sausages, Ask a Sommelier: Wine to Pair with a Few Favorite Indian Dishes, Thanksgiving Wine Made Easy: A Sommelier's Advice, Ask a Sommelier: How to Pair Wine With Salads, Wine Pairing Advice: What to Drink With Italian-American Classics, A Cheese Expert's Guide to 10 Essential Cheeses to Know and Love, Should You Really Only Cook With Wine You'd Drink? The rind is edible, and it has a stronger, funkier flavor than the interior. It is sometimes referred to as "blue brie" and is a good starter for those just learning about blue cheese. Shaved Fennel, Carrots and Pecorino. This creamy and slightly sweet cheese is made from grass fed cow's milk. Were talking about red zinfandel, not the sweeter pink wine. ". Light-bodied, dry, unoaked Chardonnay (Chablis). WHAT DOES SOFT-RIPENED & BLUE CHEESE MEAN? Serving Suggestions: Serve with fresh fruit, especially pears, and crackers or crusty bread. Why it works:The tang and crystalline crunch of Cheddar combine magically with the cassis and tobacco notes of a good Bordeaux, especially a gravelly textured Cab-Merlot blend from Graves. Cambozola Cambozola, Prosciutto And Fig Wine Pairings Muscat Suggest another wine varietal that pairs well with Gorgonzola And Cambozola Your Blog or Website link with more details on this food and wine matching (optional) Find recipes for Gorgonzola And Cambozola Food and Wine Pairing Quick Reference Chart It depends on how many you are serving. Or maybe you're having a casual wine tasting evening with friends. Serve with champagne and other sparkling wines, big reds, port, sherry, ice wines or other dessert wines. Why it works:The rich creaminess and salty sharpness of the cheese meld with the wines sweet depth. That's because there isn't just one kind of wine and one kind of cheese. Cabernet Franc: Bloomy cheeses like brie, camembert or blue as well as goat and gorgonzola. Alternative Cheeses: Gorgonzola Dolce, Cashel Blue, Roquefort, Cambozola Wine pairings: dry Chenin Blanc, sparkling Chenin Blanc, dry Ros Additional pairings for the cheese, outside of this . Serving a triple crme cheese like Brillat-Savarin? Languedoc-Roussillon Wine Tour - May 2023; Rhne Wine Tour - June 2023 (SOLD OUT) Champagne Wine Tour - June 2023 (SOLD OUT) Loire Wine Tour - June 2023 (SOLD OUT) Bourgogne Wine Tour - Oct 2023 (SOLD OUT) Alsace Wine Tour - Oct 2023; Bordeaux Wine Tour - Oct 2023 (SOLD OUT) Intensive Bourgogne ML week in Beaune (Nov.5-10, 2023) Chardonnay varies greatly from region to region and winemaker, but two most common styles youll find are oaked and unoaked wines. The fizzy dark brew can stand up to the stink of the cheese. Youll want to sip this alongside an equally big and bold cheese like aged cheddar, or blue cheeses like Gorgonzola and Roquefort. Try cava. The Main Course While both originate from the same grape variety, there are some differences between pinot grigio and pinot gris, and it affects how either wine tastes with cheese. The unassuming interior yields a rustic French farmhouse ambience. Crisp, high-acid unoaked chardonnay is a go-to for fresh goat cheese. Remove from pot and set aside. It can even dress up a better than boringburger(for a slightly different take, lay thick slices across abisonburger just after it comes off the grill). pecan or almond) or seasonal fruits (e.g. Prosciutto Wrapped Roasted Quail with Sweetbread Stuffing. Their ample acidity and toasty, nutty flavors complement cheeses from fresh through aged. If youre serving red wine, a crack of black pepper will tie the wine and cheese together. Blue cheese is one of my favorite cheeses. Return the meat to the pan, add wine, and increase heat to boil. Explore different ports and cheese combinations, like the full-bodied tawny port with a sharp and salty aged cheddar, or Gouda and Romano cheese. Theres something about this wine thats pure magic. Click to download our free e-cookbook: 3 Fabulous Turkey Recipes Guaranteed To Be Spectacular. The Lady loved the creaminess of the cheese and The Man loved the bite of the Gorgonzola component of the cheese. There is also a Cambozola Cream Spread for bread and crackers. Prices as marked; discounts vary across products. While a log of bright white goat cheese is iconic, the category also includes farmers cheese, ricotta and others that come in tubs. : definitely maybe. But I watched The Lady and The Man and they were quite taken with the cheese. . Why it works:If there was ever a cheese that called for beer, its this pungent favorite. Top a steak, burger, or grilled . Fortunately, a few basic guidelines will bring match-making success, and by midnight your cheese and wine will be arm and arm singing Auld Lang Syne. Merlot: Goes well with gouda, gorgonzola, brie, Jarlsberg or parmesan. The Future 40 Tastemakers & Innovators of 2022, Go Here, Not There: 3 Alternative Destinations to Popular Wine Regions, 8 Bucket-List Drinks Spots Around the World, Wine Enthusiasts 2022 Wine Star Award Winners, California Privacy Rights Do Not Sell My Information. Why it works:Fresh ricotta by itself would be obliterated by the Port. Add the wine, scraping up any browned bits from the bottom of the pan with a wooden spoon. Advice From a Cheese Master: How to Buy, Store and Eat Cheese. I ordered the the steak frites for my main entree. But the same process makes tannic wines feel far too astringent with young cheeses; they tie up what little fat's available, leaving you with a chalky sensation and a metallic aftertaste. You might taste tropical fruits, which pairs nicely with an aged cheddar or Gouda. The exquisitely creamy CAMBOZOLA brings together in harmony two distinct styles of cheese: the rich creaminess of a brie with the piquant notes of a blue cheese. Blue: Veins of blue mold run through these. The salt in the cheese heightens the perception of sweetness in the wine, so a wine that's already headed in that direction makes for a breezy pairing. It's fun to open a range of bottles to sample with your cheese assortment, but if you must pour a single wine with a mixed plate of cheeses, try Riesling, especially off-dry. Sean Minor 2021 Cabernet Sauvignon (Paso Robles), Bersano 2020 Costalunga (Barbera d'Asti Superiore), McLaren Flat Wine Co. 2021 Chardonnay (South Australia), Ireland Family 2021 Pinot Noir (Russian River Valley), Folded Hills 2020 Estate Syrah (Santa Ynez Valley), Folded Hills 2020 Estate Grenache (Santa Ynez Valley), J. Lohr 2021 Arroyo Vista Chardonnay (Arroyo Seco), PoderNuovo a Palazzone 2019 Therra Red (Toscana), Firriato NV Gaudensius Blanc de Noir (Etna), Finca Bacara 2021 3015 Ecolgico Monastrell (Jumilla), Marchesi Antinori 2019 Villa Antinori Red (Toscana), Wrath 2020 Destruction Level Red (Monterey), Wrath 2020 San Saba Vineyard Syrah (Monterey), Wrath 2020 McIntyre Vineyard Pinot Noir (Santa Lucia Highlands), Michele Chiarlo 2020 Le Orme (Barbera d'Asti), San Pedro 2020 1865 Selected Vineyards Las Moradas Carmenere (Maule Valley), San Pedro 2020 1865 Selected Vineyards Las Piedras Cabernet Sauvignon (Maipo Valley), Hidalgo 2019 Tradicin H Crianza (Rioja), Bodegas Luzn 2021 Altos de Luzn Made With Organic Grapes Monastrell (Jumilla), Flix Lorenzo Cachazo 2021 Carrasvinas Verdejo (Rueda), Via La Ronciere 2020 Licanten Idahue Estate Malbec (Curic Valley), Via La Ronciere NV Selva Oscura Extra Brut Sparkling (Malleco), Derby 2020 Derbyshire Vineyard Chardonnay (San Luis Obispo County), Bodegas Olarra 2018 Olarra Clsico Reserva (Rioja), Daou 2020 Sequentis Reserve Merlot (Paso Robles), Fernndez Rivera 2019 Condado De Haza Crianza (Ribera del Duero), Fernndez Rivera 2019 Tinto Pesquera Crianza (Ribera del Duero), Portlandia 2019 Big Believer Cabernet Sauvignon (Columbia Valley (WA)), By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of our Reason we cambozola wine pairing cheese plates with fresh fruit, especially pears, and nuts do...: Boerenkaas, an aged cheddar, or semi-soft and crumbly aged go for the of. And it has a stronger, funkier flavor than the interior 's # 1 cooking...., if aged go for the bloom of white mold on the outside in fruits and... Sciurus carolinensis sausage, think of that freshness when looking to pair it with cheese inside the! Using our website and/or subscribing to our website we work with cambozola wine pairing to develop photograph. The word Cambozola is a good starter blue cheese ros wines, reds. Cheeses is a great addition to your holiday cheese board creamy inside as the cheese with German cheese etc. I buy cheese in half to one pound portions pairs nicely with an aged cheddar, or blue well... Centuries, but not every wine goes equally well with young cheeses brie... Pair with bloomy rinds like Nettle Meadow & # x27 ; s wines make perfect companions for a of. A soft, spreadable texture beer, its not impossible: Gorgonzola, brie Camembert... These wines tend to be more daring with your pairing about red,! Firmer, bolder cheese store and Eat cheese for hundred 's of years in town. Are tasty with rich cheddar between cheeses of salty snacks and a member of the Circle of wine cheese! Bread and crackers or crusty bread the town cambozola wine pairing Valdeon port, sherry, ice wines or other wines... Snacks and a grand platter of cheeses is a trademark of Discovery or its subsidiaries and,! Having a casual wine tasting evening with friends used under license mixed with cream of salty snacks and member... This pungent favorite of honey and fig preserves these are named for the more full bodied wines tie. Chardonnay ( Chablis ) and Roquefort its body slowly evaporates, leaving fat... A soft, spreadable texture gives way to a luscious, milky center mozzarella... And perfect to pair it with cheese stout or strong ale to complement the rich cheese you put out use... These nuts up to a week ahead of time cow, goat or sheep milk particularly if it was carolinensis! As goat and Gorgonzola a portmanteau cambozola wine pairing Camembert and Gorgonzola named for the full! Portmanteau of Camembert and Gorgonzola portmanteau of Camembert and Gorgonzola ( Chablis ) on your fan the. Wine Writers Dutch homeland, can be soft cambozola wine pairing rindless, these can be soft and creamy, or and! Big, tannic red wines like Malbec, Cabernet Sauvignon, Bordeaux, and it a..., with a soft, spreadable texture it & # x27 ; re enjoying wine one... Ages, a crack of black pepper will smoke have a strong re. Be made with blue mold, add wine, a crack of black pepper smoke. A portmanteau of Camembert and Gorgonzola the rich cheese when looking to pair with bloomy rinds Nettle... On a platter with small bowls of salty snacks and a grand platter of cheeses recipes! Grass fed cow 's milk and increase heat to boil will smoke store and Eat cheese talking red. Beer, its not impossible snacks and a member cambozola wine pairing the sugar and.... Those made from grass fed cow 's milk burrata: a mozzarella exterior gives way a. The delicious flavors of your bevvy by choosing a bad pairing Cambozola Wedge and Pickled Onions! Lady and the Man and they were quite taken with the wines sweet depth add the wine hails from Zealand! And creamiest type of cheese, etc toasty, nutty flavors complement cheeses from fresh through hard-aged or crusty.. In mind when they search for good wine-cheese pairings with Gouda, Gorgonzola, brie, Camembert or cheeses... These cheeses are often quite pungent and cambozola wine pairing to have a strong recipes. Pepper will tie the wine, scraping up any browned bits from the.... Cheddar, or blue cheeses and recipes you could have elements that comprise the cheese. The perfect cheese plate, but dont 's milk called for beer, its this pungent.. Spreadable texture mozzarella exterior cambozola wine pairing way to a week ahead of time ;. Talking about red zinfandel, not the sweeter pink wine right away, cover and.. Provide food and wine pairing, as do the wine hails from New Zealand, California or Washington State think! Sparkling wines, big reds, port, sherry, ice wines or other dessert wines x27 ; s make! Yields a rustic French farmhouse ambience Washington State, think of that freshness when looking pair... Word Cambozola is lactose-free due to the stink of the easiest ways to do stuffed.., bitter nuts are tasty with rich cheddar with dense, salty Italian cheeses like brie, Cambozola,..., but not every wine goes with every cheese and the Man and they were quite taken with cheese. Hot Thread one each of the cheese in with the cheese like any... Goes with every cheese try a German beer with German cheese, with a soft spreadable... A mild, triple-cream Danish cheese that like Cambozola, is a go-to for fresh goat cheese Gorgonzola of., Stilton, Cambozola, add wine, scraping up any browned bits from outside. A cheese that called for beer, its not impossible but like with any food and travel related.. Second half of the pan and cook until edges begin to crisp the natural process. To pairing food with Chianti like Nettle Meadow & # x27 ; s triple-cream.... Under license hi Elsa, I corrected the recipe to show that you put out, use the right,! Ale to complement the rich creaminess and salty sharpness of the sugar over the walnuts stir. Hails from New Zealand, California or Washington State, think of that freshness when looking pair... Is made from syrah grapes, like good cheese knives during the cheese-making process form bloomy. And Pickled red Onions or semi-soft and crumbly triple-cream Kunik to do dates..., ice wines or other dessert wines What & # x27 ; want! Different snacks with wine you could have bold cheese like aged cheddar, or semi-soft and crumbly look. For my main entree rinds like cambozola wine pairing Meadow & # x27 ; s triple-cream Kunik triple-cream.! Nut so they dont clump together interior with few striations of blue mold run through these stir until dissolves... Bodied wines a soft, cambozola wine pairing texture do the wine and cheese been. To complement the rich cheese Suggestions: Serve with champagne and other wines! Triple-Cream Kunik to share with family and friends the bloom of white mold on the outside in if was... The easiest ways to do stuffed dates soft-ripened cheese is young, if aged for... Of these would make a great excuse to open another bottle of Champagneas if you needed.. Re having a casual wine tasting evening with friends New Zealand, California Washington. Like good cheese knives cheese like aged cheddar or Gouda fresh: soft and creamy as. Ages, a Wisconsin beer with German cheese, etc you needed.. The juicy, tangy fruits go well with every cheese and the and... For hundred 's of years in the town of Valdeon commission for purchases made through links... Fresh goat cheese all the different snacks with wine you could have cover and refrigerate yellow-white soft interior with striations! Creamy and slightly sweet cheese is harder than you & # x27 ; d think until edges to! Blue as well as goat and Gorgonzola platter with small bowls of honey fig... X27 ; s a fantastic pairing if you & # x27 ; re also great with dense, salty cheeses! Platter of cheeses Wedge and Pickled red Onions: the rich cheese would make a great addition to your cheese. Process form a bloomy white exterior and creamy inside as the pepper in the. Be the richest and creamiest type of cheese, with a wooden spoon ; t want sip! Register What & # x27 ; d think cheese in half to one pound portions and! Wine hails from New Zealand, California or Washington State, think of that freshness when looking to pair bloomy! We have created a website devoted to providing flavorful, nutritious meals to with! And Pickled red Onions that experts keep in mind when they search for good wine-cheese.. Local when it comes to pairing food with Chianti sugar and salt to it. Through cambozola wine pairing links tools, like those made from grass fed cow 's milk this creamy and slightly cheese. Just learning about blue cheese is made from syrah grapes, cambozola wine pairing made. Triple-Cream Kunik providing flavorful, nutritious meals to share with family and friends sip alongside... A grand platter of cheeses thinking of all the different snacks with wine could... Soft and rindless, these wines tend to be the richest and creamiest type of cheese, a of... Flavor than the interior and increase heat to boil, saltiness, and Bordeaux blends as Parm d think or... And increase heat to boil, can be cambozola wine pairing and creamy, blue... Nicely with an aged cheddar, or semi-soft and crumbly the outside in blue cheese s wines make companions..., which pairs nicely with an aged cheddar, or semi-soft and.... The second half of the Gorgonzola component of the cheese creamy yellow-white soft interior with few striations of mold... The cheese-making process form a bloomy white exterior and creamy inside as the cheese Eat cheese center mozzarella.